Microwave Simply Spuds™ Steamables™ according to package directions. Use caution when removing the bag from the microwave; package will be HOT!
Cut into quarters (do not peel).
Heat 2 tbsp. walnut or olive oil in a medium skillet. Add ham, walnuts, and garlic.
Sauté 10 minutes.
Add sherry or white balsamic vinegar, stir well.
Combine ham mixture with potatoes, remaining walnut or olive oil, bell peppers, green onions, salt and pepper in a large bowl.
Serve warm or cold with grilled steak, burgers, chicken, or fish.
Recipe courtesy of US Potato Board